Back to Recipes

Great Recipes

No matter what you're making, make it delicious with great cheese

2012-06-21Roasted Sweet Potato Salad with Pumpkin Seeds and Feta: Feta Crumbled, Sweet Potatoes, Medium Size Sweet Onion, Fresh Ginger, Cinnamon, Cardamom, Salt, Pepper, Oil, Water, Pumpkin Seeds, Vinaigrette
Roasted Sweet Potato Salad with Pumpkin Seeds and Feta featuring Président® Crumbled Feta

Featured Cheese
Président® Crumbled Feta

Email Print Bookmark and Share

Roasted Sweet Potato Salad with Pumpkin Seeds and Feta

User rating:

Prep Time:

Cook Time:



  • 6 oz. Feta Crumbled, cubed
  • 4 Sweet Potatoes, cubed
  • 1 Medium Size Sweet Onion, chopped fine
  • 2 tbs Fresh Ginger, grated
  • 2 tsp Cinnamon
  • 1 tsp Cardamom
  • 1/2 tbs Salt
  • 1 tsp Pepper
  • 4 tbs Oil
  • 3 tbs Water
  • 1/4 cup Pumpkin Seeds
  • 1/2 cup Vinaigrette


1. Toss potatoes and onion with oil. Add all spices to coat.
2. Transfer to a baking dish.
3. Sprinkle water over the potatoes.
4. Bake half covered in a preheated 350° oven until tender and golden.
5. Toast pumpkin seeds in a nonstick pan and reserve.
6. Once the potatoes are soft and golden, cool until warm and toss with vinaigrette, pumpkin seeds, Président® Feta, and chives.


comments powered by Disqus
Browse Recipes

Discover recipes that are sure to please.

By Cheese Type

By Meal or Occasion

By Ingredient or Keyword

Sign up for cheese updates and special offers

Festival (Mobile)
New Recipes
Promotions & Coupons
Recipe of the Month