Back to Recipes

Great Recipes

No matter what you're making, make it delicious with great cheese

2011-06-04Gourmet Spreadable Cheese Twirl in a Cup: Parmesan, Whole Roasted Bell Peppers, Basil Tops, Garlic & Herbs Cheese Spread, Aluminum Foil, Parchment Paper, Empty Egg Carton
Gourmet Spreadable Cheese Twirl in a Cup featuring rondelé® by Président® Garlic & Herbs Cheese Spread

Featured Cheese
rondelé® by Président® Garlic & Herbs Cheese Spread

Email Print Bookmark and Share

Gourmet Spreadable Cheese Twirl in a Cup

User rating:



Preheat oven to 350 degrees. On a baking sheet lined with parchment paper, create 12 small circles by placing two tablespoons of shredded Parmesan separated by an inch. Bake for about 7 minutes or until cheese is melted. While the Parmesan circles are baking, line the egg carton with aluminum foil.

When the Parmesan circles are done, use a spatula to carefully and quickly remove them from baking sheet, pressing the center of each into the egg carton to give shape. Allow to cool. Separate twirls from egg carton and place each on a serving tray. Spoon a generous portion of rondelé® by Président® Gourmet Spreadable Cheese in the twirl, sprinkle with the bell pepper, and garnish with basil.


comments powered by Disqus
Browse Recipes

Discover recipes that are sure to please.

By Cheese Type

By Meal or Occasion

By Ingredient or Keyword

Sign up for cheese updates and special offers

Festival (Mobile)
New Recipes
Promotions & Coupons
Recipe of the Month