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2010-10-13Fresh Mozzarella Spinach Salad with Pears and Bacon: Fresh Mozzarella, Spinach, Pear, Bacon, Olive Oil, Balsamic Vinegar, Red Wine Vinegar, Dry Mustard, Salt, Ground Black Pepper
Fresh Mozzarella Spinach Salad with Pears and Bacon featuring Sorrento® Fresh Mozzarella

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Sorrento® Fresh Mozzarella

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Fresh Mozzarella Spinach Salad with Pears and Bacon

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  • 8 oz. Sorrento® Fresh Mozzarella, diced
  • 4 cups Spinach, washed and dried
  • 2 Pear, sliced
  • 4 slices Bacon, diced
  • 1/4 cup Olive Oil
  • 2 tbs Balsamic Vinegar
  • 1 tbs Red Wine Vinegar
  • 1/2 tsp Dry Mustard
  • Salt, to taste
  • Ground Black Pepper, to taste


Mix vinegars, mustard, salt, and pepper together. Add oil and whisk until blended. Put spinach leaves, pears, bacon, and cheese in a bowl. Toss with dressing.

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