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Atop simmering burgers and brats, in fresh garden salads and served up on snack platters, cheese is the flavorful fixing that adds a fresh twist to every cookout. Click below for some recipes that will have everyone saying "cheese!"

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Make your presentation with 3 to 5 cheeses of varying tastes, colors and textures. For instance, try fresh President® Feta and creamy President® Brie, along with a goat cheese and blue cheese. Just add some grapes and nuts and you get the perfect cheese board.

Make their taste buds dance with a dip. Cheese dips are sure to keep guests happy while they're waiting for the main course. Veggies and grilled pita bites pair nicely with spreadable cheeses, like our new President® Spreadable Feta.

Toss in a salad. Offer healthy food choices like a fresh garden salad topped with feta or goat's milk cheese. It makes a fresh and tangy addition to any salad and comes in herb flavors too.

Click here for some classic cookout recipes with a cheese twist.